I love the versatility of cauliflower. In addition to steaming and roasting, it can be grated to form a “rice” and it’s a great option to make a gluten free pizza crust. Read More
A new strain of bird flu has spread to 16 Ontario farms and seven Canadian provinces, the Canadian Food Inspection Agency says. Another outbreak in the Township of South Glengarry, just west of the Quebec border, as well as one in the city of Markham north of Toronto were added to the federal agency’s list […]
Great Scot! If you’re comforted by caramel, there’s a sweet winter beer awaiting in two Ontario cities.
Like many people, my favourite part of the Thanksgiving meal is the leftovers. Nothing beats a steaming bowl of turkey soup the next day.
Discovering worlds within worlds on a summer tour
It is June and has the weather changed. So much has happened in the garden.
Some of Ontario’s best soils for agriculture surround London, so one would think this city is ahead of the game when it comes to fostering a food-secure community. Yet a lot can happen between the farm gate and the kitchen table, and perhaps no one knows that better than the members of the Middlesex London […]