Mary, Mary, quite contrary, how does your brewery grow? With spices here and veggies there and crazy flavours all in a row. Read More
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Pandemic-weary Londoners’ next treat? This weekend’s food and drink festival
The sun is shining, the air is hot and one of the best blocks of shady relief is where the fun is found at the International Food and Drink Festival. Hundreds of vendors will be at Victoria Park for the festival’s return Friday through Sunday. With only a “chance” of rain Sunday, the weather couldn’t […]
Fare With A Flair: Roasted cauliflower with romesco sauce a satisfying veggie dish
I will never forget the first time I tried romesco sauce in Spain. It was served with the ubiquitous tortilla Espagnole, which is made with potatoes, onions, eggs and lots of olive oil. I was taken by the pungency of the garlic and the tangy and smoky flavour of the beautiful red sauce. Romesco goes […]
Grey Bruce task force calling for income solutions to fight food insecurity
The answer to food unaffordability isn’t food banks and other stop-gap programs, but rather to give people money to buy food for themselves, a local poverty reduction advocate says. That’s the long-term solution advocated for in Jill Umbach’s blog posts on the Grey Bruce Poverty Task Force website which began Feb. 23 and will run […]
OPP host successful Stuff-A-Cruiser event
Huron County OPP hosted two very successful Stuff-A-Cruiser fundraising events recently.
Food for thought: New exhibit at Children’s Museum to focus on agriculture
Farming will be a new focus for the London Children’s Museum when it makes the move to its new home this fall. Now operating in a former elementary school on Wharncliffe Road South, the museum is nearing the final stage of creating its new state-of-the-art home at 100 Kellogg Lane. The new location will have […]
Fare With a Flair: Local fruit cobbler summer crowd-pleaser
Desserts are so much easier and better now local ingredients such as rhubarb and strawberries are available.